Winter Is Coming...
Literally. It's almost December. How does time pass so quickly?
Time however, did not pass quickly this morning, and so I found myself wandering about after a light workout wondering what I could pass off as a healthy interlude between breakfast and lunch. I didn't have milk or soy milk for a smoothie, and water with those sounds pretty gross. However, I did have coconut milk in the pantry and then had a genius idea to use up some of the fruit I had left from last weekend's market run.
Turns out, it was a shame to waste one of the most delicious pears I've ever had in a smoothie, but it was still delightful in this creamy and spicy snack.
Pear Smoothie
Ingredients
- 1 ripe pear, peeled and cut into small chunks
- 1 ripe banana, chunked
- 5-6 tbsp coconut milk (or however much to make it your preferred consistency)
- small dash of nutmeg and cloves
- 1/2 tsp of vanilla extract
- handful of ice cubes
Instructions
No more simple than this: put it all into a blender, pour into a glass, top with another little dash of nutmeg and cloves, and drink up! A perfect sweet and spicy blend to welcome in the winter!
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